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A company claims to make meat with "air-based protein."

First, there was animal meat. Then, there was plant-based meat. Now, a Berkeley company plans to sell air-based meat.
▼ It sounds like a magic trick: Creating meat out of thin air. But that's the gist of the idea behind a new meat alternativethat one company claims to make with "air-based protein."
The company, a Berkeley, California-based startup called Air Protein, recently announced the creation of "air-based" meat, which is made from elements found in air, according to a statement from the company.
But is it really possible to make "meat" out of air? Sort of, but it requires the help of special microbes.
Specifically, the company uses single-cell microorganisms, known as hydrogenotrophs, which ultimately convert carbon dioxideinto protein. In other words, the microbes act like plants in that they can convert CO2 into food, the company says.
The "probiotic production process" combines the air elements (like (▪ ▪ ▪)
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